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Northeastern United States : Activités autour de la gastronomie locale

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Activités autour de la gastronomie locale animées par des experts locaux

Découvrez des expériences incomparables animées par des gens passionnants.

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Note moyenne de 5 sur 5, 23 commentaires

Create and savor a wood-fired New York pizza

Welcome to Paulie Gee’s Greenpoint, where we celebrate the art of wood-fired pizza in the heart of Brooklyn. This hands-on pizza-making class invites you to roll up your sleeves and dive into the deliciousness of a classic New York City pie. • From pizza’s humble beginnings as a street food staple to its iconic status as a symbol of the city’s vibrant food culture, discover the stories and traditions that have made it the beloved dish it is today. • Our professional pizzaiolos will guide you through the process, demonstrating how to shape and stretch the dough to achieve the desired crust thickness and size, ensuring your pizza has the perfect texture. • You’ll choose your own culinary adventure from a selection of pizza sauces and toppings, and then you’ll fire it up. Our pizza chefs will walk you through how the wood-fire baking oven works, and share their tips for knowing when each pie is cooked to perfection. We believe in saving the best for last here—enjoying the pizza you’ve made and leaving you with an authentic taste of New York City.

Nouvel hébergement

A bartender's guide to cocktails of the West Village

New York City’s West Village is known for its eclectic bar scene, which includes dives as well as stylish cocktail lounges. Join a bartender who knows both sides of this world well for a drinks tour of three West Village bars. • We’ll meet up under the giant margarita sign at Caliente Cab, where I’ll share our itinerary for the evening. • Over the next few hours, I’ll take you to three spots that exemplify some of the best New York hospitality has to offer. I’ve secured us spots at Sip & Guzzle, Angel’s Share, and Katana Kitten. • At each stop we’ll enjoy drinks and conversation, and I’ll share insights into the history of these bars and the industry at large. You’ll get to know three great bars in the West Village, and I hope you’ll leave feeling like going out in NYC is approachable, interesting, and fun!

Note moyenne de 4.92 sur 5, 13 commentaires

Curated tasting menu with the owners of Phoenix Palace

Enjoy a specially curated dinner at Phoenix Palace, the sister restaurant of Potluck Club, located in Manhattan's Chinatown. One of the restaurant owners will host the dinner experience. • Enjoy a tasting menu of Cantonese-American dishes, drawn from our regular menu. We’ll describe the inspiration behind each dish as we go. • Wrap up with our personalized recommendations of other favorite Chinatown spots to visit. You’ll leave with a new memories, and a deeper appreciation for the neighborhood and its resilient history.

Note moyenne de 5 sur 5, 8 commentaires

Eat your way through South Philly with a food journalist

Join a food journalist for a behind-the-scenes walking tour through South Philadelphia's food scene as you explore the many flavors and cultures that make this neighborhood so special. . • You’ll beyond the typical food tour as I share stories gathered from personal interviews and deep relationships with South Philly’s business owners and chefs. • Experience the neighborhood’s vibrant cultural tapestry woven from generations of immigrants as you sample everything from rugelach and banh mi to tacos and cannoli. • Finish the day at a hidden gem of a wine shop, where we’ll enjoy a glass as we reflect on the stories we’ve heard and food we tasted. More than just leaving satisfied with the delicious dishes you’ve sampled, you’ll walk away with a true appreciation for the rich history that solidifies South Philadelphia as a true melting pot of diverse cultures and ethnicities.

Nouvel hébergement

Guided farm tour and mushroom walk with Catskill Fungi

Embark on an educational journey exploring the world of fungi on a guided mushroom walk at Catskill Fungi. • We'll begin by welcoming you to our commercial kitchen with an introduction to Catskill Fungi's mission, sustainable practices, and mushroom-based products made on-site. During the kitchen tour you'll see how we make our mushroom extracts and you'll receive a custom magnifying glass designed to help you examine the intricate details of the fungi throughout the tour. • Next, we'll head outside to the educational mural, which illustrates mushrooms that grow in the Catskill Mountains as we talk about how they grow and their environmental significance. • As we walk over to our mushroom logs, you'll learn about different growing techniques, species you can grow at home, and the benefits of log-based cultivation. • Next we will grab baskets take to the forest to look for mushrooms. We will talk about the significance of the mushrooms we find, how to identify them, and whether they are edible, poisonous, or medicinal. Once back at the Catskill Fungi Kitchen you are welcome to purchase a variety of Catskill Fungi products, including mushroom extracts, books, painted conks, local ceramics, and other handcrafted items. You'll leave with a hand lens for mushroom identification and a new appreciation for fungi that thrive in the Catskill Mountains.

Note moyenne de 5 sur 5, 1 commentaires

Sip wild-foraged apple ciders in the Catskills

At Left Bank Ciders, we forage wild apples from the Catskill Mountains, making small-batch hard ciders and meads that celebrate this region’s abundant wild apple trees. Go behind the scenes of the cider-making process while sampling a curated flight of our ciders. • Start with a welcome glass of one of our signature pours while we share our approach to making ciders as stewards of the earth. • You’ll take a guided tour of our 19th-century fermentation cellar, where you’ll observe the cider-making steps: from wild apple foraging and fermentation to aging and bottling. • Gather at our communal table, where you’ll enjoy a curated flight of ciders, with light snacks, while learning about cider flavor profiles, styles, and apples. You’ll leave thinking that apples might just be the coolest fruit in the world (like we do!) and with a newfound appreciation of the region’s wild apple heritage.

Nouvel hébergement

Learn to make a Philadelphia cheesesteak at Tony and Nick's

A lot of restaurants out there serve Philadelphia cheesesteaks, but if you want to learn how to make them correctly, spend some time with the pros at Tony and Nick's, one of Philadelphia's best shops. • The restaurant's owner and I will welcome you to Tony and Nick's, where we'll tell you about my quest to find Philadelphia's best cheesesteak and the history of the restaurant. • We'll walk you through the fundamental components you need to make the perfect cheesesteak—bread, cheese, and meat—and the regional variations. • Then you'll pair up with Tony and Nick's chefs and learn how to work the griddle as you create a personalized cheesesteak with custom ingredients. Not only will you get to soak up the lore surrounding the Philadelphia cheesesteak, but you'll also get to eat one you've cooked yourself.

Note moyenne de 5 sur 5, 4 commentaires

Cheesesteak tour with the man who's eaten a thousand

What do you do when you visit Philadelphia? You eat cheesesteaks, of course. I’ve reviewed more than 1,200 cheesesteaks for my YouTube channel, and I’d like to take you to a few iconic shops in Philly’s Italian Market neighborhood. • We’ll begin with a cheesesteak at Pat’s King of Steaks, where I’ll share a little bit about my project and the history of this sandwich in Philadelphia. (Cheesesteaks are included in the cost; drinks and sides are extra.) • Next, we’ll walk across the street to Geno’s Steaks, where we’ll do a taste test, comparing the two rivals’ versions we’ve just tried. • Then we’ll take a short walk to Jaxx Taproom, a newer spot that takes a more artisanal approach to the cheesesteak. We’ll sit down for this third course, and compare the classics to the contemporary version. I’ll send you on your way with suggestions for other top cheesesteak shops you should visit while you’re in town.

Nouvel hébergement

Learn cooking skills at a dinner party by Chef Chad Durkin

Join me, a chef, master baker, and Philly entrepreneur, for an exclusive cooking demo and dinner party at Breezy’s, recently dubbed “the perfect deli” by Philadelphia Magazine. As you watch me cook, I’ll share culinary techniques and stories from my time on Cake Boss and other Food Network and TLC shows. • Enjoy appetizers and a welcome cocktail (including nonalcoholic options) while I explain my ingredient choices, techniques, and seasonal menu considerations. • For the main course, I’ll demonstrate essential techniques like steak searing or knife skills (ever seen a chef julienne?), before serving you a beautifully plated entrée that is restaurant-perfect. • Finally, dessert—my specialty. I’ll heat things up with a show-stopping moment, like a bubble or a flame, for some interactive kitchen magic. You’ll leave with a full belly, new cooking knowledge to try out at home, and a small gift as a token of your visit to Breezy’s.

Note moyenne de 5 sur 5, 2 commentaires

Sip cocktails at DC's hidden speakeasies with an insider

Venture behind unmarked doors, through hidden passages, and into some of the city’s most stylish and secretive bars on a speakeasy tour with a master mixologist. This isn’t just about great drinks—it’s a journey through history, mystery, and delicious cocktails. • Meet at our first location and enjoy a custom drink designed just for us. I’ll explain about the Prohibition era, the origins of speakeasies, and how the city’s cocktail culture has changed over the years. • Each of the three locations we’ll visit offers a unique ambiance—whether it’s a dimly lit, Gatsby-inspired lounge or a modern, experimental mixology haven. • At our third bar, we’ll have a final special drink. I’ll share more stories about the places we’ve visited, what makes each one special, and what they say about the city’s past and present. You’ll leave with an insider’s knowledge of some of the best hidden clubs in town, as well as my tips for discovering additional clandestine spots.

Activités autour de la gastronomie locale les mieux notées

Découvrez les expériences les mieux notées et adorées par les voyageurs.

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Note moyenne de 5 sur 5, 20 commentaires

Atelier sushis avec un chef professionnel

Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on, social cooking class you’ll practice all the skills needed to make sushi rolls at home. You'll start by learning how to prepare and season sushi rice, select sushi-grade fish, and add additional tasty vegetables and other ingredients to enhance the deliciousness of your sushi. During class you will make 3 traditional rolls: Salmon roll, Veggie roll, and a Shrimp Tempura roll. No experience is required! All equipment and ingredients will be provided. Our events are casual and meant to be fun, relaxing and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting. Please note that class will be hosted in Chef Diego's apartment. He is maintaining a sanitized space, for your safety, as per CDC guidelines. Please arrive 15 minutes early to check in and get comfortable. Guests are welcome to BYOB.

Note moyenne de 4.91 sur 5, 1241 commentaires

Plongez dans l'histoire des speakeasys

Welcome! Walk with us through Midtown New York as we retrace the immigrant progress toward the American Dream during Prohibition. As masters of the art of storytelling, we’ll guide you into one of New York's speakeasies where we'll toast to a prohibition cocktail and tell the tale of the period’s most notorious gangsters and infamous bootleggers. Then, we’ll explore the catalysts behind Prohibition at our next stop and focus on the women of the Gilded Age, and the movement that gave rise to an oil king. To round off our journey together, we'll walk you around the edge of Times Square and finally we’ll discuss the demise of Prohibition over cocktails at our last venue stop. You will be guided by myself or one of my well trained colleagues. *purchase necessary: please expect beer from $10-18 and wine/cocktails from $18-25 *no late arrivals, rescheduling is subject to availability Other things to note: -Drinks are NOT included. -Prepare to comfortably walk 1.5 miles at a moderate pace. -Time for food and mingling provided. -We are not wheelchair accessible

Note moyenne de 4.98 sur 5, 165 commentaires

Atelier de fabrication de pain au levain

After arrival and introductions, we'll start the process by showing you how to properly slash your dough and get it into the oven. this will allow our first loaves to bake and cool in time for sampling, because who wants to attend a sourdough class and not get to eat any of it? :) Next, we'll begin the process of mixing ingredients, going over the recipe and process. during the periods when the dough will be resting ill conduct a demonstration for a fun live cultured beverage, you can make at home or simply enjoy it during the baking class. Since there is so much time involved in producing a loaf, I'll be moving along with the steps as quickly as we can and spending most of the time between processes answering questions and explaining the why behind the techniques. classes typically last between 3-4 hours so light refreshments will be served throughout the class. You will leave class with, starter, instruction printout, a loaf of bread to bake the next and a bread proofing basket. Other things to note Let me know if you have any food allergies.

Note moyenne de 5 sur 5, 5 commentaires

Enjoy a Wood-Fired Private Chef Experience

Allow me to prepare you and your guests an exclusive dining experience with local, seasonal ingredients expertly-prepared over a wood fire! Enjoy several courses of unique dishes while spending the night at a beautiful candlelit dining table with music and friends - certainly one of the most memorable dining experiences in midcoast!

Note moyenne de 4.99 sur 5, 1031 commentaires

Divination dans le marc de café turc

**FEATURED ON CNN, NEW YORK POST, & FOX NEWS** Turkish coffee fortune reading is an authentic tradition dating back to Ottoman Empire in the 1600s. The leftover coffee grinds that remain in one's cup are believed to reveal their future. In this vibrant experience hosted by Dr. Honeybrew, your coffee grinds are projected onto a giant monitor allowing for all of the symbols to be witnessed and analyzed right before your eyes! You will leave knowing both your future & how Turkish coffee fortune reading is conducted. Decaf options are available for those who are caffeine sensitive. Each session is communal to groups of up to 8 participants per Turkish tradition. -Dr. Honeybrew @drhoneybrew

Note moyenne de 4.86 sur 5, 2096 commentaires

Expérience sur la mafia à New York : le parcours d'un détective

Guided by retired NYPD officers. Get the insider's perspective on the infamous Mafia crime families of New York City on this walking experience guided by active & retired NYPD Detectives and Police Officers. Come hungry as food provided equals a 3 Course full dinner! The stories of the violent and elusive underworld of the Mafia have captivated each of us – with a whole genre of movies and novels dedicated to New York’s gangsters. On this experience you immerse yourself in that world and become familiar with the characters, their history, the places, and the unbelievable real-life events thanks to the insider information. Guided by retired NYPD officers that grew up in the shadow of the Mafia. You’ll hear about all the drama of this most sinister yet riveting world of gangsters, while also indulging in delicious Italian food. If you’re into criminal history, the Mafia, or gangsters, then this larger-than-life tour will more than deliver! Please note: * Vegetarian options are available, upon advanced request. * Please arrive no later than 5:15 PM * Make sure to dress appropriately (due to different weather conditions), and wear comfortable shoes to be able to walk 1.5 miles at a brisk pace. Food: Spaghetti & meatball, Eggplant Rollatini , Large Sicilian cannoli. drinks are not included but can be purchased on the day

Note moyenne de 4.96 sur 5, 81 commentaires

Dîner et cours de cuisine afro-fusion

The experience is taking a culinary trip through the world from the perspective of an African chef . It's a fusion of different food from all around the world with a particular emphasis on Africa. A 5course meal with 2 complementary cocktail. Also there will be cooking demonstration by the chef. Guest will be thought how to make Jolloff Rice First course Fish peper soup or vegan peppered soup or Samosas and vegan mashed potatoes ( depending on market availability) Second course Jerk chicken dumplings or spicy shrimp dumplings or vegan dumplings Thirdcourse Jollof rice vegan or non vegan 4th course Spicy peppered shrimp Or beef short ribs in buka sauce ( an African sauce made with palm oil) or sweet Savory vegan chicken or Fried red snappers in pineapple sauce Deserts Agege bread pudding.(African hard dough bread made into pudding) Vegan or non vegan or cheese cake.

Note moyenne de 4.97 sur 5, 90 commentaires

Atelier pâtes fraîches avec des pros

If you're looking to enjoy a delicious Italian meal that combines authentic flavors and a hands-on experience, join this Italian cooking class in NYC. This menu represents a journey through the heart of Italian culinary tradition, tailored for those who wish to immerse themselves in the art of Italian cooking. Each dish, from the vibrant Mozzarella Caprese to the indulgent Gelato Affogato, has been meticulously chosen to showcase a range of techniques and flavors that define Italian cuisine. You will explore the simplicity and elegance of combining fresh ingredients in Mozzarella Caprese, master the art of pasta making with Agnolotti del Plin and Cavatelli al Pesto Rosso, and delve into the rich, bold flavors of Fettuccine ai funghi e tartufo. The course culminates in crafting the perfect Gelato Affogato, a marriage of hot and cold that will enchant any dessert lover. This menu promises not just a meal but an unforgettable culinary experience, steeped in the traditions and innovations of Italian cooking, perfect for enthusiasts eager to bring a piece of Italy into their kitchens. For the last hour, you enjoy a sit down meal of all your created. Other things to note We suggest to dress comfortably and arrive at least 10 minutes before the start of the class to have time to prepare and mingle with your fellow students a little.

Note moyenne de 4.96 sur 5, 972 commentaires

Visite gastronomique de Chinatown avec un chef

Join me on this walking food tour through Manhattan's Chinatown. We’ll weave through the streets discussing the evolution of this historic area while tasting three of my neighborhood favorites. You will also visit Chinatown's largest food market and I will provide insights and explanations on the practices of Chinatown's businesses. This tour is great for: - private groups - team building - families (reduced prices for children available) Please note: - come with an appetite - wear comfortable shoes - contact me regarding dietary restrictions

Note moyenne de 5 sur 5, 6 commentaires

Make your own Signature Cocktail with a Pro Bartender

First we'll have a little chat about cocktails. I want to know your experience and interest in the field. Are you a complete novice looking to make more informed cocktail choices? Are you a professional who wants to push their knowledge to the next level? Somewhere in between? This can take anywhere from 5-15 minutes, and will include a little context from my part about where the Old Fashioned comes from. I'll also make you an old fashioned so you can experience it from every sense! After a briefing on tools and ingredients, you make your own! You can either go off one of my recipes, or take my ingredients and get creative. This part can take anywhere from 15-45 minutes. Depending on experience I have a multitude of ingredients we can choose from, so you won't necessarily be limited to one. Lastly, we cheers! Everyone takes their original Old-Fashioned recipe, and we celebrate our new appreciation for a timeless classic.

Northeastern United States : Activités autour de la gastronomie locale

Activités autour de la gastronomie locale animées par des experts locaux

Activités autour de la gastronomie locale les mieux notées

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