Located in a quieter nook of Berlin, yet central, you will find comfort walking or crawling home. A home made as much to sweat the night off in as it was to spend the night in. 112m2 of bliss with over 70m2 shared ... and high ceilings!
Direct on a tram line and the Frankfurter Allee transportation hub, Alexanderplatz, nightlife and parks are just a hop away.
Ripping ... straight ripping.
Accès des voyageurs
If you can see it, you can use it. If you have any special needs or requests, just ask ahead of time.
Échanges avec les voyageurs
We are no strangers to travel and know as well as anybody, sometimes you just don't want to be bothered.
So in this spirit, contact we will leave up to you. At times all rooms will be rented out. I have a restaurant around the corner and am working often and my co-host is flexible. We will be always available via messages, we can call back when available for any issues.
You may contact with problems anytime and we will always do our best to make you comfortable, just understand that this helps pay the bills, it doesn't put food on the table, we have jobs.
Si vous annulez jusqu'à 24 heures avant le voyage, vous recevez un remboursement intégral. En cas d'annulation au cours des 24 heures précédant le voyage, la première nuit n'est pas remboursable.
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A chef by trade and seasoned backpacker living in Berlin where I have ran a restaurant and resided for the past year and a half. Cooking and a tiny addiction to the unknown has led me to spend the last five years cooking, learning and working vineyards between Australia, South East Asia, Germany and eastern Europe, with smaller stints done around the states.
I spent a year in San Francisco cooking at the Michelin Starred Restaurant Gary Danko and completing the Culinary Arts program at the California Culinary Academy. A pastry chef at Doug Flicker's internationally acclaimed and Minnesota located Piccolo I found a passion for desserts and fresh baking. Working and running vineyards and restaurants across Australia, I have spent the last eight years in the industry. Currently I am running a restaurant located in Friedrichshain, Berlin.
As hosts we cater ourselves to our guests. We may not be able to show one around all of the time, however, we do know the city very well and are more than happy helping you plan a Berlin experience tailored to you.
People have called us awesome. I agree.
-Native English Speakers
À propos du logement
Quand vous voyagez avec Airbnb, vous séjournez chez quelqu'un.