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Les meilleures recommandations de restaurants par les gens du coin

Pub gastronomique
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“Also listed in the dining and drinking section - there is great live music here.”
  • 35 personnes du coin recommandent
Pub gastronomique
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“Amazing gastropub. Great, creative food, and a vast array of libations. Another Harvard staple.”
  • 37 personnes du coin recommandent
Restaurant mexicain
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“they have great bar nice restaurant. THE BEST MARGARITAS EVER!!!!!!! Amazing Tex/Mex food right at Harvard square”
  • 26 personnes du coin recommandent
Cafeteria
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“Clover Food Lab is a vegetarian fast food chain, founded in 2008 by MIT material science graduate and Harvard MBA Ayr Muir, which operates food trucks and restaurants in Massachusetts, United States. The company serves a simple menu that changes day to day and with the seasons based on what is available from local farmers and includes a large mix of organic ingredients. he company was founded by Ayr Muir, a graduate of MIT in Material Science and Harvard Business School MBA program.[6] Muir, a distant cousin of naturalist John Muir,[6] has cited environmental motivations as a driving force behind the company's creation. He wishes "to shrink the ecological footprint of the food industry by making fresh, local, sustainable vegetarian food as common and convenient as the fare at Burger King or McDonald's".[6] The company's food trucks are decommissioned and retrofitted cargo vehicles that use recycled vegetable oil to help them run.[7][8] All of the company's utensils, napkins, and other items are compostable.[9] Despite Clover Food Lab's focus on local, sustainable and vegetarian food, Muir consciously avoids branding the company's food as such, fearing that "no one will eat it if we do".[6] Clover Food Lab's trucks and restaurants have minimalist, somewhat industrial design, and include elements that give them the look and feel of a laboratory.[7] The sides and walls are plain white, menus are written on whiteboards with black dry-erase marker, and the restaurants are brightly lit and have mostly stool seating. The kitchen has "a pop-up quality, as if the crew is here temporarily, planning to relocate elsewhere."[10] Staff enter customer orders and process credit and debit cards through an iPod touch system, and give change from their money belts instead of cash registers.”
  • 20 personnes du coin recommandent
Pizzeria
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“Really good up-scale pizza, take-out spot, no seating at this location. Right in the center of Harvard Square. ”
  • 15 personnes du coin recommandent
Restaurant
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“A great Harvard Square tucked away jewel. Beautiful atmosphere, great salads, pizza's and more but the spinach and roasted tomato will make you dance.”
  • 14 personnes du coin recommandent
Brasserie
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“Beer–inspiration to scribes and essential to the foundation of cultures–is the basis for & key ingredient in the remarkable embellished history of John Harvard’s.”
  • 9 personnes du coin recommandent
Restaurant
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“Good burgers, beers and right in the middle of all the action. This place opened up their second location in Harvard Square recently and it's worth a stop if you're in the area.”
  • 10 personnes du coin recommandent
Restaurant vietnamien
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“Healthy Vietnamese food. What's better than a fresh bowl of Pho on a rainy day?!”
  • 7 personnes du coin recommandent
Restaurant
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“Delicious deserts. You are not going to regret a trip here if you love deserts. ”
  • 3 personnes du coin recommandent
Café
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  • 1 personne du coin recommande
Restaurant
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“If you want food fast but a bit tastier than fast-food, I recommend this burger joint! ”
  • 2 personnes du coin recommandent
Boulangerie
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  • 1 personne du coin recommande
Restaurant
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  • 1 personne du coin recommande
Restaurant
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  • 1 personne du coin recommande