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Les meilleures recommandations de restaurants par les gens du coin

Landmark
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“Assolutamente una visita da non perdere, possibilità anche di visite notturne. A soli 15 min a piedi. Absolutely a visit not to be missed, possibility also of night visits. Only 15 minutes on foot.”
  • 97 personnes du coin recommandent
Restaurant italien
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“A popular and very busy restaurant, reservations is recommended. Excellent food. ”
  • 82 personnes du coin recommandent
Nature
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“From This little Island on the River ROMA was Born , here Romolo Found ROMA !!!!”
  • 53 personnes du coin recommandent
Pizzeria
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“open till late at night , ideal for big group of persons. It is where local people are going to eat a super good pizza .”
  • 95 personnes du coin recommandent
Boutique gastronomique
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“The Roscioli selections Roscioli is a name encompassing many culinary facets, in one operation. The Ristorante, the Salumeria, the Antico Forno, the Caffè Pasticceria, the Rimessa, and the Wine Club. All places of taste, skillfully managed and coordinated, where you can find the best of Roman, Italian, and international production, selected with great skill and passion over the years. The Roscioli family Roscioli is a family that, for four generations, has worked in the world of hospitality, food, and wine. It all started with the bakery on Via dei Chiavari. Then our set-up developed with the grocer on Via Giubbonari, which we now know as Ristorante Salumeria Roscioli. Antico Forno Roscioli is one of the historic brands of Rome; certificates have been recovered that attest to its presence in the Regola district since the first half of the 1800s. A papal edict arranged for the establishment of a bakery that would sell bread at affordable prices to people with limited financial ability right on Via dei Chiavari, and the Vatican census dated August 17th, 1824 confirms it all. Roscioli today Roscioli today is still a family: Alessandro and Pierluigi, two brothers who carry on the tradition, not allowing it to disappear as a custom of the past, but keeping it with the times, anticipating today’s food and wine needs, and focusing, with great passion, on the high quality of their selections.”
  • 81 personnes du coin recommandent
Roman Restaurant
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“Fabulous restaurant because the quality and taste are great. There is a long line before it opened and a long line after. Be patient!”
  • 65 personnes du coin recommandent
Bar à vin
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“Historic wine bar, great place for nibbles and wine. If you can't a table , just hang out outside.”
  • 58 personnes du coin recommandent
Boîte de nuit
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“One of the most famous trendy night clubs in central Rome. International environment.”
  • 23 personnes du coin recommandent
Restaurant italien
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“Traditional value-for-money Trattoria. Excellent handmade pasta, meat and fish. 35/40 Euros for a full menu (two courses, drink and dessert) Prices: 25,00/50,00€ ”
  • 64 personnes du coin recommandent
Landmark
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“It is a road in the centre of the city of Rome, Italy, that runs in a straight line from the Piazza Venezia to the Colosseum. Its course takes it over parts of the Forum of Trajan, Forum of Augustus and Forum of Nerva, parts of which can be seen on both sides of the road. Since the 1990s, there has been a great deal of archeological excavation on both sides of the road, as significant Imperial Roman relics remain to be found underneath it.”
  • 48 personnes du coin recommandent
Bar à bières
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“Open Baladin Roma serves over 100 bottled beers from the best Italian brewers, but that's not all! 40… yes, FORTY draft Italian beers representing, in just one place, the best that Italian craft brewers have to offer. Plus a selection of international beers. The Open Baladin in Rome has a more ambitious menu, with delicious daily specials as well as tantalizing snacks, such as the legendary fatate - freshly made potato chips flavored with unique aromas, from licorice to garlic, pecorino cheese or sweet paprika - our scrocchette, flavorsome sandwiches created by Gabriele Bonci, or the luxurious desserts that will seduce anyone with a bit of a sweet tooth. The magic atmosphere of Open Baladin, combined with the magic of Rome, is just too charming to miss. ”
  • 53 personnes du coin recommandent
Restaurant italien
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“A rustic wine bar with plenty of choices of tapas, cold cuts, cheese, vegetables and a superb wine list. Few places so booking is suggested... or some time waiting is to be expected! Prices: 15,00/35,00€ ”
  • 32 personnes du coin recommandent
Restaurant italien
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“As the name infers, this place really does have one of the best Carbonara's in the city! Very good regional wine list too.”
  • 29 personnes du coin recommandent
Trattoria/Osteria
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“A slice of the old Rome of decades ago, as it used to be before tourism - moderate prices, family-friendly, good Roman cooking and great pizzas, popular with both locals and tourists,(try the "Coda alla Vaccinara" or Roman-style Oxtail!) the Host Luciano and the staff are very Roman and theatrical, making for a party-like atmosphere and with no kitchen closing between lunch and dinner, you can eat at any time - closed Wednesdays. Covered tent lets you eat outdoors in all seasons and weather or indoors according to preference. ”
  • 36 personnes du coin recommandent
Restaurant
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“Family restaurant serving roman specialties, with outdoor tables in the charming Trastevere. We can book directly for you and at any time you will have a place in this amazing restaurant.”
  • 46 personnes du coin recommandent
Restaurant
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“After visiting Colosseum you need a rest! Best food in a quite side street facing the Divo Claudio Temple ruins!”
  • 31 personnes du coin recommandent