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Restaurant végétarien/végétalien

Dirt Candy

36 personnes du coin recommandent · Prix estimé 3 de 4 ·
Pourquoi les gens du coin les recommandent
When ingredients from the ground get turned into something delicious, it’s Dirt Candy. Eating here is a high-concept experience with a modern interior to match. Most dishes are vegan, or can be made vegan on request. Chef Amanda Cohen mixes ingredients in fantastic ways––you’ll get a dish that’s pungent, astringent, and sour all at once. The Korean fried broccoli and the cauliflower tacos. Added bonus: they’re both full of fiber.
Latham
Latham
February 15, 2017

Conseils des habitants

Oliver
Oliver
January 23, 2019
American Nouveau, Vegetarian/Vegan
Diuly Cristine
Diuly Cristine
September 23, 2019
Here is our vegetarian choice! They feature a broccoli hot dog. Dig in.
Michael
Michael
September 19, 2019
What may be the vegetable restaurant in New York City now has a larger space on the Lower East Side. Expanding on her original East Village menu, chef Amanda Cohen continues her mastery of flora, with delicate arrangements like a portobello mousse or sturdier fare like carrot sliders and fried…
Morgan
Morgan
March 20, 2019
Inventive vegetarian dishes & classic cocktails in an airy space with banquette seats.
Joanna
Joanna
March 30, 2019
You don’t have many choices for upscale tasting menus on the LES, and you have even fewer if you’re vegetarian. The best option is Dirt Candy, which offers two tasting menus (five courses for $63 or nine courses for $97, tip included) involving dishes like a rich portobello mousse and carrot sliders…

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Emplacement
86 Allen St
Manhattan, NY 10002
Téléphone+1 212-228-7732
Heures d'ouvertureFermée · Ouvre à 5:30 PM
Cartes de crédit
Oui (y compris American Express et MasterCard)
Terrasse extérieure
Oui
Menus
Brunch, dîner, souper
Boissons
Vin, bar complet, cocktails
Endroits où manger
Pas de livraison
Parking
Street
Toilettes
Oui
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