Restaurant

Les Fondus de la Raclette Paris 18° Jules Joffrin

33 personnes du coin recommandent,
Définitivement fermé

Conseils des habitants

Phil
October 27, 2016
A great little restaurant where you can eat the traditional "fondue savoyards" (4 different melted cheeses in a pot which you share) and "fondue Bourguignonne" (cooking your meat in a shared pot - accompanied with tasty sauces). Recommended !
Benjamin
April 11, 2015
French cheese cusine. Raclette !
Laura & Jonathan
June 13, 2015
Great place to have a fondue or a raclette - typical dish from the French Alps (melted cheese with charcuterie) Perfect in Winter!
Thomas
September 16, 2013
good restaurant, with a lot of cheese...
Lilian
June 29, 2012
Very typical restaurant specialized in French Savoyard food (raclette, fondue, tartiflette, ...)

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