11 personnes du coin recommandent ·
Conseils des habitants
One of my favourite Adelaide Hills wineries. Great place to stop for lunch at Gingko Restaurant.
Beautiful setting and friendly hosts, ideal wedding venue. *Very popular. Their philosophy is simple - ‘great wines taste even better when shared in beautiful surrounds’. So they set out with a vision to create a beautiful space for guests to enjoy. Their cellar door and garden unfolds as the…
Nice little off-the-beaten-track winery tucked away in Lobethal. Good value for wines at around $25/bottle at the Cellar door. Great taste, nice atmosphere, stunning views and for the most part friendly waitstaff.
Award winning cellar door experiences daily and market kitchen open Friday, Saturday & Sunday.
Choses uniques à faire à proximité
Les gens du coin recommandent aussi
“Mud brick Cellar Door, Platters featuring local produce and award winning wines. A must visit. ”
- 7 personnes du coin recommandent
“ Pike & Joyce: two families, two stories, one dream! Pike & Joyce is a proud partnership between two families who share a history, a love of the Adelaide Hills, a passion for great food and wine, and a determination to produce the finest wine possible from any given year. In 1998 the Joyce family, which has owned and managed Adelaide Hills orchards for five generations, teamed up with Clare Valley wine legends, the Pikes, to develop 25 hectares of prime grape growing land. The vineyards are some of the highest in the Adelaide Hills and that elevation, combined with gravelly loam soils and sloping aspects, provides the perfect terroir for the production of the highest quality cool climate wines. The Joyce’s long horticultural history, combined with the Pike’s vast viticultural experience, ensures the vines are managed meticulously. The vineyard is hand-pruned and the fruit hand-picked, before being cold stored to ensure maximum quality. It is then transported for vinification to Pikes’ award-winning Polish Hill River winery. The Pike’s winemaking style aims to strike the perfect balance of winemaking philosophy, combining traditional old-world techniques with a modern Australian approach to produce wines that reflect the variety, region and vintage, as well as our own interpretation on some classic European styles. Perhaps it is no surprise that Pike & Joyce wines have earned an enviable reputation as some of the Adelaide Hills’ finest wines. Stunning food in a fabulous setting.”
- 12 personnes du coin recommandent
“Ideal place to sample some locally produced Adelaide Hills beers . Their food is delicious and you can dine indoors or outside in the beer garden. They produce 8 core beers and a number of either seasonal or “one off” beer styles for special occasions, and have up to 20 beers on tap, (all brewed at the Bierhaus) available in their restaurant at all times. The majority of their beers are available to take home in both 330ml bottles and exchangeable 2lt Growlers and can be purchased at over 100 SA based restaurants, hotels and bottle shops. Since first entering in 2008, Lobethal Bierhaus have won 31 medals for their beers at the Australian International Beers Awards, held each year in Melbourne.”
- 13 personnes du coin recommandent
“Great place for exercise and exploring in nature. Lovely views from on top of the hill!”
- 4 personnes du coin recommandent
“Great pizzas, friendly hosts & only five minutes away. Their Wrattonbully vineyard continues to produce award winning Shiraz and Cabernet varieties. Their Woodside vineyard produces Tempranillo, Sauvignon Blanc, Fiano, Chardonay and Pinot Noir. Recently voted by the SA public as one of the top wineries in the Adelaide Hills. ”
- 10 personnes du coin recommandent