Restaurant
TRAPEZARIA
4 personnes du coin recommandent,
Définitivement fermé
Conseils des habitants
Tina & Elissavet
July 24, 2012
Chef/co-owner Manos Zournatzis tours local markets daily and adapts his finds—cherry tomatoes from Santorini, shrimp from Symi, pork from Sparta, tuna from Sporades—to create authentic Greek fare
Anastasia
May 14, 2016
Fusion greek cuisine at his best! I love this place!
Choses uniques à faire à proximité
Emplacement
1 Theod. Negri
Athina