Restaurant
Tassia Restaurant
19 personnes du coin recommandent,
Emplacement
Kefalonia
Conseils des habitants
Vasileia
June 18, 2022
Famous for its seafood and lobster pasta bake
Gerasimos
August 7, 2017
The first restaurant to open in Fiskardo village, this family run establishment uses the finest fresh and local ingredients to create a large variety of Greek cuisine. Chef and owner Tassia Dendrinou is nationally and internationally acclaimed for cooking fabulous meals, and has compiled two recipe books of her own. Settle in for a delicious meal among the rising masts of sail boats on the open patio near the docks, and check out the view of Ithaca in the distance. Tassia is family friendly and a great experience to cap off a fun day on the island.
The first restaurant to open in Fiskardo village, this family run establishment uses the finest fresh and local ingredients to create a large variety of Greek cuisine. Chef and owner Tassia Dendrinou is nationally and internationally acclaimed for cooking fabulous meals, and has compiled two recipe…
Dimitris
April 13, 2019
Very food quality sea food and affordable prices. If you go there do not omit to try the famous "meat-pie" which is considered the island's specialty.
Ευαγγελια
July 27, 2022
Excellent fish and seafood, fresh and perfectly prepared. Good wine list.
Παναγής
May 24, 2019
The most famous restaurant in the island
