Restaurant
Franklin Bar & Restaurant
47 personnes du coin recommandent,
Définitivement fermé
Conseils des habitants
Recommended - New in town - fantastic taste experience - ask for shared servings
Franklin is the breathtaking new bar and restaurant established by talented chef David Moyle and long-term industry player Ben Lindell. The bar menu is short and features the best of Tasmania's amazing produce with an emphasis on fresh seafood. The wine list features a carefully curated range of natural wines from Australia, France and Italy. There is also an interesting selection of beers from Tasmania and beyond. The restaurant at the back provides a more extensive offering of both food and wine. This is definitely going to be a destination venue for visitors to Hobart!
Franklin is the breathtaking new bar and restaurant established by talented chef David Moyle and long-term industry player Ben Lindell. The bar menu is short and features the best of Tasmania's amazing produce with an emphasis on fresh seafood. The wine list features a carefully curated range of nat…
Choses uniques à faire à proximité
Les gens du coin recommandent aussi
- 110 personnes du coin recommandent
Emplacement
30 Argyle St
Hobart, TAS