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View Park-Windsor Hills : cuisine

Trouvez un service unique offert par des pros du coin sur Airbnb.

Tous les services de cuisine

Live-fire cooking by Jennifer

Founder of Conchitas & Ember & Spice — award-winning chef bringing fire, flavor, and art to every table. Based in SD. Milspouse Owned

Scratch Chef at your Service

I bring skills from over 12 years to your table. Allow me to make your meals and experience memorable.

Gourmet Dining by Norr Kitchen - North LA

I specialize in crafting elevated dining experiences through food and drink pairings.

Season's Eatings by Chef Courtney

I showcase my passion for wholesome, nourishing ingredients through vibrant, health-conscious cuisine that feels fun, nostalgic and comforting

Bespoke Brunch Experiences

I hold a Culinary Arts Degree from Johnson & Wales and have been a Private Chef for 5 years.

SimplyGourmetbyK

I thrive on inspiring people though sharing my food. A balance between healthy Mediterranean with the perfect amount of splurge. Organic seasonal ingredients that offer a special dining experiences.

Off the chain, delicious meals by Chef Lisa

For 20 years, I’ve prepared dishes for both celebrities and royals. Customizing menus based on client's taste and dietary preferences.

Private Chef Seyhan

Turkish and Mediterranean cuisine, blending tradition with modern presentation.

Kokumi BBQ Fine Dining by Chef Dweh

Blending fine dining technique with BBQ soul, I create elevated multi-course experiences that highlight kokumi flavor, precision plating, and unforgettable hospitality.

Private Chef Crystal

Passionate about diverse cuisines, creative spice blends, and bold flavor ideas.

Creative seasonal cuisine by Sarina

I'm a bubbly, performance-driven chef focusing on flavor, finesse, and presentation.

Hart’s Kicked up Comfort Food

I use beautiful in season produce as well as best meat and seafood. Presentation is as important to me as the delicious food, being that we eat with our eyes first.

Des chefs privés pour un repas parfait

Professionnels du coin

Comblez vos fringales avec la cuisine en privé ou les options de traiteur personnalisées.

Une qualité vérifiée

Les chefs sont évalués en fonction de leur expérience culinaire.

Une histoire d'excellence

Au moins 2 ans d'expérience dans l'industrie culinaire